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Beths Spinach Steak Pinwheels

Check out the Beths Spinach Steak Pinwheels calories and how many carbs in Beths Spinach Steak Pinwheels. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 329 (16% DV)
Fat: 18g (28% DV)
Carbohydrates: 5g (2% DV)
Protein: 32g (63% DV)
Ingredients:  Makes 6 servings (6 each)
1-1/2  lb.
 
 
10  ounces
 
1/4  cup
 
1/2  teaspoon
 
1/8  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Beths Spinach Steak Pinwheels ingredients. The serving size for any ingredient in Beths Spinach Steak Pinwheels may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Lightly score steak by making shallow diagonal cuts at 1 in intervals into top of steak, repeat cuts in opposite direction. Cover steak with plastic wrap, pound with a meat mallet to 1/2 in think. Remove plastic
2
Place bacon widthwise at center of steak. In a bowl, mix remaining ingredients, spoon over bacon. Starting at the short side, roll up steak jelly roll style, secure with toothpicks. Cut into 6 slices
3.Lightly coat grill rack with cooking oil. Grill pinwheels, covered, over medium heat until beef reaches desired doneness. medium 5-6 minutes on each side
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