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Buffalo Eggs

Check out the Buffalo Eggs calories and how many carbs in Buffalo Eggs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Appetizers

Appetizers
  
Serving size: 2 each
Recipe category: Appetizers
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 104 (5% DV)
Fat: 6g (9% DV)
Carbohydrates: 1g (0% DV)
Protein: 10g (21% DV)
Ingredients:  Makes 1 serving (2 each)
1 
 
1/3  teaspoon
 
1/3  teaspoon
 
1  dash
 
1  dash
 
1  dash
 
1 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Buffalo Eggs ingredients. The serving size for any ingredient in Buffalo Eggs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Removed yolk after halving eggs. Throw away 1 yolk. Place Yolk in a bowl with rest of ingredients and blend until smooth. Fill cavity of the 4 egg whites.
Are you interested in seeing additional foods like Buffalo Eggs? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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