FitClick Insider

Happy New Year from all of us on the FitClick Team.  We hope you all succeed with your New Year's Resolutions.  Thanks for being a part of the FitClick Community and we look forward to sharing a great 2013 with you.

Go HERE http://www.fitclick.com/www/diet/FoodGame.aspx for more information and to access this week's hint.

Let the search begin! As you may have noticed, certain foods have been marked as "good foods." Each "good food" tracked earns you 1 point. For a little fun, we have now marked one of these foods as this we

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New $50 Reward offer from BONOBOS now available! Go to Points page to Redeem Rewards Points. Redeem 500 points for the BONOBOS $50 Reward. (Reward is valid towards an order of $95 or more). If you shop at BONOBOS, this is a great one!

Check it out HERE: http://www.fitclick.com/www/misc/events/PointsRedeem.aspx?rewardID=5

FitClick recently launch our Weight Loss & Fitness Challenges System for your enjoyment.  We also have created 3 fun challenges for you to join that begin on May 21st - they are as follows:

FitClick 90-Day Weight Loss Challenge - Weight %

FitClick 30-Day Steps Challenge

FitClick 30-Day Push-Ups Challenge

 

We have been hard at work creating new features for the site. so hard at work that we haven't been posting enough about updates -- we're going to do a better job at that going forward.

As you might have heard, we have added Points Redemption functionality to the site. You will be able to redeem the points you accumulate for rewards from third parties. If you click on your point total in your sidebar profile or navigate to My Points from your Home page you'll now see

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Beware of fried appetizers, as they can pack more punch than your entree; especially if you're at the Outback Steakhouse. While the chain may best be known for it's family-friendly environment and playful Australian-theme, it is slowly becoming infamous for it's offering of their Bloomin' Onion and Aussie Cheese Fries.

Bloomin' Onion:
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Deep-dish pizzas are a staple of the pizza-pie world. Unlike it's New York -styled cousin, the Chicago deep dish is more akin to an actual pie with its intricately laced layers of sauce, cheese and toppings on top of an unctuously crispy crust. you'll most likely find a fork and knife to be much more servicable than your hands when digging into one of these lasagna-like pies. Before you start that digging process, you may want to take a deeper look into the world of the deep dish pie, and ...

In an attempt to appeal to their consumers, Cold Stone Creamery has playfully labeled their small, medium, and large sizes under their own brand of Like It, Love it, and Gotta Have It. Displayed in their About Us section, the Creamery states "nobody serves up the ultimate indulgence like Cold Stone." You may want to remember that line before you over-indulge by eating/drinking something you've "gotta h...