Beef and Mushroom Sloppy Joes Cooking Light Magazine

Check out how many calories in Beef and Mushroom Sloppy Joes Cooking Light Magazine. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
  
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 302 (15% DV)
Fat: 12g (18% DV)
Carbohydrates: 30g (10% DV)
Protein: 33g (66% DV)
Ingredients:  Makes 4 servings
1  tablespoon
 
12  ounces
 
16  ounces
 
1  cup
 
3 
 
1/2  cup
 
1  tablespoon
 
1  tablespoon
 
2  tablespoons
 
1  tablespoon
 
1/4  teaspoon
 
3/4  teaspoon
 
1/2  teaspoon
 
1 
 

Tip: For nutritional information on all the ingredients in Beef and Mushroom Sloppy Joes Cooking Light Magazine just click on each ingredient name. Then adjust the serving size for any Beef and Mushroom Sloppy Joes Cooking Light Magazine ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Heat a large nonstick skillet over medium-high heat. Add oil; swirl to coat. Add beef; cook for 4 minutes or until browned, stirring to crumble.
2
While beef cooks, place mushrooms in a food processor; pulse 10 times or until finely chopped. Add mushrooms, onion, and garlic to pan; cook for 3 minutes or until onion is tender. Add tomato paste and next 5 ingredients (through salt) to pan; cook 5 minutes or until mushrooms are tender and liquid evaporates. Stir in pepper and hot sauce. Spoon about 1 cup beef mixture on bottom half of each bun; top with top halves of buns.
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