Pork Loin with Apples and Sweet Potatoes

Check out how many calories in Pork Loin with Apples and Sweet Potatoes. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
  
Serving size: 1/4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 500 (25% DV)
Fat: 16g (24% DV)
Carbohydrates: 23g (8% DV)
Protein: 63g (127% DV)
Ingredients:  Makes 4 servings (1 each)
2  lb.
 
2 
 
1  cup
 
1  cup
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Pork Loin with Apples and Sweet Potatoes just click on each ingredient name. Then adjust the serving size for any Pork Loin with Apples and Sweet Potatoes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 400 degrees
2
In cast iron skillet heat olive oil then sear all sides of the pork loin
3
Put onions under pork loin then apples and sweet potatoes over and around the pork loin.
4
Sprinkle seasoning over the top and cover with aluminum foil
5
Bake for 45 minutes till pork loin is no longer pink and the sweet potatoes are soft
6
Left rest for 5 to 10 minutes before cutting into the pork loin and serving
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