Spicy Black Bean Soup

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Prep time: 
Cook time: None
Calories: 284 (14% DV)
Fat: 3g (4% DV)
Carbohydrates: 51g (17% DV)
Protein: 15g (29% DV)
Ingredients:  Makes 2 servings

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Directions:  
Mince garlic. Put the oil in a skillet and saute the garlic, onion, cumin, oregano, paprika and cayenne until the onions are soft. Add beans and broth and simmer about 20 minutes.

Puree soup in a food processor or blender. Return to pot, reheat to desired serving temperature, season to taste with salt and pepper and more cayenne if desired.
Find more recipes like Spicy Black Bean Soup. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

How much in a serving?
 
January 19 at 12:10pm
Yum
 
June 27, 2014 at 3:31pm
Good!
 
April 22, 2011 at 4:13pm

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