Check out the Pork, loin, top loin (chops), boneless cooked, pan-fried calories and how many carbs in Pork, loin, top loin (chops), boneless cooked, pan-fried. Learn all the nutrition facts about what you eat at GymAmerica.
Carb
Protein
Fat
Calories
Common serving units
|
3
ounces
| |
0
|
26
|
9
|
191
|
|
4
ounces
| |
0
|
35
|
12
|
255
|
|
6
ounces
| |
0
|
52
|
18
|
382
|
|
5
ounces
| |
0
|
43
|
15
|
318
|
Tip: You can use any Pork, loin, top loin (chops), boneless cooked, pan-fried common serving unit you like when you track with the GymAmerica calorie counter and food journal. Want a serving amount to fit your protein requirements? It's easy, use the Pork, loin, top loin (chops), boneless cooked, pan-fried nutrition facts calculator.
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