Check out the Chicken Thigh, Broiler/fryer, w/o skin, meat only calories and how many carbs in Chicken Thigh, Broiler/fryer, w/o skin, meat only. Learn all the nutrition facts about what you eat at GymAmerica.
Carb
Protein
Fat
Calories
Common serving units
|
7
ounces
| |
0
|
0
|
0
|
428
|
|
5-5/8
ounces
| |
0
|
0
|
0
|
344
|
|
2-1/2
ounces
| |
0
|
0
|
0
|
153
|
|
2
ounces
| |
0
|
0
|
0
|
122
|
Tip: You can use any Chicken Thigh, Broiler/fryer, w/o skin, meat only common serving unit you like when you track with the GymAmerica calorie counter and food journal. Want a serving amount to fit your protein requirements? It's easy, use the Chicken Thigh, Broiler/fryer, w/o skin, meat only nutrition facts calculator.
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