Apple Slice Cookies

1		Pink Lady Apple
2  tablespoons		Reduced Fat Peanut Butter
1  teaspoon		coconut flakes (1 to 2)
1  teaspoon		walnuts, chopped
1  tablespoon		chocolate chip, mini

Tip: Click on the ingredient links to learn the nutritional information for all the Apple Slice Cookies ingredients. The serving size for any ingredient in Apple Slice Cookies may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Cut the apple then cut out the core from the apple piece. Slice the apple into ¼ inch slices using a large knife. Optional - If you're worried about the apples turning brown, place the slices in a zip lock bag and toss with a squirt of lemon juice.
Set each of the apple slices onto a sheet of paper towel and blot the tops dry with another paper towel. Spread a layer of peanut butter on each apple slice. Then top with a generous amount of coconut flakes, and some walnuts and mini chocolate chips.