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Open-faced Reuben

Check out the Open-faced Reuben calories and how many carbs in Open-faced Reuben. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 296 (15% DV)
Fat: 16g (24% DV)
Carbohydrates: 23g (8% DV)
Protein: 17g (33% DV)
Ingredients:  Makes 2 servings (2 each)
2  slices
 
2  tablespoons
 
2  ounces
 
4  slices
 
2/3  cup
 
3  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the Open-faced Reuben ingredients. The serving size for any ingredient in Open-faced Reuben may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Toast bread. Spread each slice with 1 tbsp Russian dressing. Top with 1 oz corned beef, 2 slices tomato, 1/3 cup Sauerkraut, and 1.5 oz cheese. Broil until the cheese is melted and beginning to brown.
Are you interested in seeing additional foods like Open-faced Reuben? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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