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Beths Sassy Pot Roast

Check out the Beths Sassy Pot Roast calories and how many carbs in Beths Sassy Pot Roast. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1/4 lb.
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 347 (17% DV)
Fat: 24g (37% DV)
Carbohydrates: 10g (3% DV)
Protein: 23g (47% DV)
Ingredients:  Makes 8 servings (2 lb.)
2  lb.
 
1/2  teaspoon
 
1/2  teaspoon
 
2  teaspoons
 
1 
 
8  ounces
 
1/4  cup
 
1/4  cup
 
1/4  cup
 
1/4  cup
 
2  tablespoons
 
1  tablespoon
 
1/2  teaspoon
 
1/2  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Beths Sassy Pot Roast ingredients. The serving size for any ingredient in Beths Sassy Pot Roast may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Sprinkle beef with salt and pepper in a large skillet, brown beef in oil on all sides, drain.
2
Transfer to a 4qt slow cooker. Sprinkle with onion. Combine the remaining ingredients, pour over meat. Cover and cook on low for 8-10 hours on unti meat is tender. Skim fat
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