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Shake'n'Bake Halibut

Check out the Shake'n'Bake Halibut calories and how many carbs in Shake'n'Bake Halibut. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 202 (10% DV)
Fat: 7g (11% DV)
Carbohydrates: 9g (3% DV)
Protein: 25g (50% DV)
Ingredients:  Makes 4 servings (4 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Shake'n'Bake Halibut ingredients. The serving size for any ingredient in Shake'n'Bake Halibut may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
MIX dressing, lemon juice and seasonings until well blended.

SPREAD dressing mixture evenly onto both sides of fish, then coat both sides evenly with coating mix. Discard any remaining coating mix. Place in single layer in greased shallow baking pan.

BAKE at 400°F for 12 to 15 minutes or until fish flakes easily with fork.
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