Breakfast Bowl W7

14  cups		Mr Dells Hash browns
7  cups		eggbeaters
1  cup		onion, diced
2  teaspoons		onion powder
1  teaspoon		salt
1  lb.		Jimmy Dean Sausage
2  teaspoons		Country Crock Light
1/3  cup		1% milk

Tip: Click on the ingredient links to learn the nutritional information for all the Breakfast Bowl W7 ingredients. The serving size for any ingredient in Breakfast Bowl W7 may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Sauté the onion. Add the hash browns and sprinkle with onion powder and salt to taste. Set to the side. Cook crumbled sausage until no pink remains. Divide half the hash browns between 14 freezable containers. Reserve the other half. Place sausage on top of each container. Scramble eggs in butter and mixed with milk. Add to the top of containers and top each with remaining hash browns