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Chicken vegetable noodle soup

Check out the Chicken vegetable noodle soup calories and how many carbs in Chicken vegetable noodle soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 199 (10% DV)
Fat: 3g (4% DV)
Carbohydrates: 37g (12% DV)
Protein: 8g (16% DV)
Ingredients:  Makes 8 servings (8 bowls)
1  tablespoon
 
3 
 
7  ounces
 
1/2  cup
 
2  cups
 
11  ounces
 
6  ounces
 
5  ounces
 
8  cups
 
6  ounces
 
1-1/2  cups
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Chicken vegetable noodle soup ingredients. The serving size for any ingredient in Chicken vegetable noodle soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Slice chicken breast and saute in olive oil in large dutch oven pot with a dash of salt and pepper.
Add thyme, celery, carrots, turnip and stir together. (Chop all veg into 1/2" pieces. Add water and salt and bring to a boil.
Add the remaining chopped up veg and simmer for 10 min. Add cooked noodles.
Are you interested in seeing additional foods like Chicken vegetable noodle soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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