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Oysters Rockefeller

Check out the Oysters Rockefeller calories and how many carbs in Oysters Rockefeller. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 8 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 1436 (72% DV)
Fat: 136g (209% DV)
Carbohydrates: 44g (15% DV)
Protein: 9g (18% DV)
Ingredients:  Makes 4 servings (32 each)
36 
 
2  cups
 
4  servings
 
2 
 
1 
 
1  teaspoon
 
1  teaspoon
 
6  tablespoons
 
6  sticks
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Oysters Rockefeller ingredients. The serving size for any ingredient in Oysters Rockefeller may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Drain and arrange oysters in a small baking dish or iron frying pan;
2
Put spinach, onion, bay leaves and parsley in blender.
3
Add remaining seasonings to spinach mixture and cook in butter for 5 minutes.
4
Add bread crumbs and mix well
5
Spread mixture over oysters and bake in a hot over 400F for 10 minutes.
Are you interested in seeing additional foods like Oysters Rockefeller? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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