1
Preheat the oven to 400 degrees F (200 degrees C).
2
Place 1.5 cups mozzarella cheese and cream cheese in a microwave-safe bowl and heat until melted, about 90 seconds stirring every 30 seconds. Stir well. Add almond flour, salt, oregano, garlic powder, and black pepper. Use your hands to combine dough. Once combined, add beaten egg and stir until well incorporated.
3
Spray 2 large pieces of parchment paper with non-stick spray. Place dough on one piece of parchment paper and cover with the second piece. Using your hands or a rolling pin, flatten pizza dough to a 10-inch round. Remove top parchment paper and place bottom piece of parchment paper with flattened pizza dough onto a baking sheet. Pierce all of the pizza dough with a fork to prevent the dough from rising.
4
Bake in the preheated oven until bottom starts to brown, 12 to 17 minutes.
5
Remove pizza crust from oven and top with 1/2 cup mozzarella cheese and your favorite cooked toppings. Bake until cheese is melted, 4 to 6 minutes more.