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Grain Free Granola

Check out the Grain Free Granola calories and how many carbs in Grain Free Granola. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 1/4 cup
Recipe category: Snacks
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 207 (10% DV)
Fat: 20g (30% DV)
Carbohydrates: 6g (2% DV)
Protein: 3g (7% DV)
Description: Keto and Low Carb
Ingredients:  Makes 18 servings (4-1/2 cups)
2  cups
 
1-1/2  cups
 
1  cup
 
2  tablespoons
 
4  tablespoons
 
1/3  cup
 
1  teaspoon
 
1  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Grain Free Granola ingredients. The serving size for any ingredient in Grain Free Granola may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat the oven to 250 degrees F.
2
Combine the coconut, nuts and seeds in a mixing bowl, set aside.
3
Heat a large skillet to medium low heat, melt the butter and add the sweetener to the skillet, stirring regularly. Stir the mixture for 6-7 minutes until the sweetener completely dissolves and it begins to thicken. Be careful not to overheat the mixture.
4
Remove from heat and stir in the vanilla and cinnamon.
5
Pour the mixture over the granola and stir until it is completely coated.
6
Spread out onto a silicone lined baking sheet and roast at 250 degrees F for 15 minutes, then turn and bake another 10-15 minutes more, until the coconut flakes are toasted.
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