Cottage cheese oven bread

3/4  cup		cup 2% cottage cheese ( small curd works best)
2		eggs
1  cup		ground oats
1  teaspoon		baking powder
1  pinch		of salt
1  tablespoon		olive oil
2  tablespoons		water

Tip: Click on the ingredient links to learn the nutritional information for all the Cottage cheese oven bread ingredients. The serving size for any ingredient in Cottage cheese oven bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

preheat oven to 350
blend or mix cottage cheese until mostly smooth.
In a bowl mix cottage cheese
eggs
ground oats
baking powder
salt

let batter sit for 5-10 min.
pour into greased loaf pan or shape into a thick round on parchment paper
Bake 25-35 min until set and lightly golden
let cool a bit

to make a more bread like version use 1 cup cottage cheese 3 eggs 1 cup oat flour or ground oats.1 1/2 teaspoon baking powder, salt oil if using