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Cheesy Eggs

Check out the Cheesy Eggs calories and how many carbs in Cheesy Eggs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 410 (20% DV)
Fat: 29g (45% DV)
Carbohydrates: 3g (1% DV)
Protein: 33g (66% DV)
Description: Scrambled eggs with cheese
Tags: eggs, scrambled, cheese
Ingredients:  Makes 1 serving (1 each)
4 
 
1/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cheesy Eggs ingredients. The serving size for any ingredient in Cheesy Eggs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Use whisk to combine eggs and cheese in a small bowl.
2
Spray small skillet with Pam and dump mixture into pan.
3
Cook over medium heat stirring continuously.
4
Once eggs are no longer liquidy, remove from pan immediately.
Are you interested in seeing additional foods like Cheesy Eggs? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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