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Parmesan Orzo

Check out the Parmesan Orzo calories and how many carbs in Parmesan Orzo. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 413 (21% DV)
Fat: 8g (12% DV)
Carbohydrates: 65g (22% DV)
Protein: 20g (39% DV)
Ingredients:  Makes 4 servings
1  tablespoon
 
1/4  cup
 
2  teaspoons
 
28  ounces
 
12  ounces
 
1/2  cup
 
1  dash
 
1/2  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Parmesan Orzo ingredients. The serving size for any ingredient in Parmesan Orzo may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Heat a large saucepan over medium heat. Add oil, onions, and garlic; saute for 3 minutes. Add broth and bring to a boil. Stir in orzo and bring back to a boil. Cover and reduce to low heat. Cook 15 minutes, stirring occasionally. Stir in cheese and season with salt and pepper. (Add fresh herbs if desired.)
Are you interested in seeing additional foods like Parmesan Orzo? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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