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Bread Pudding with Raisins

Check out the Bread Pudding with Raisins calories and how many carbs in Bread Pudding with Raisins. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
 
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 595 (30% DV)
Fat: 38g (59% DV)
Carbohydrates: 62g (21% DV)
Protein: 6g (12% DV)
Tags: Southern food, south
Ingredients:  Makes 8 servings
 
1-1/2  cups
 
2  tablespoons
 
1/2  teaspoon
 
1/4  cup
 
2-3/4  cups
 
4  pieces
 
3/4  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Bread Pudding with Raisins ingredients. The serving size for any ingredient in Bread Pudding with Raisins may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
In a mixing bowl, combine eggs, sugar, brown sugar and nutmeg; stir in butter and whipping cream. Stir in bread and raisins. Pour into a lightly greased deep baking dish.

2
Bake at 375 degrees for 50 minutes. Cover with aluminum foil after 30 minutes Let pudding stand 10 minutes before serving.
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