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Homemade Veggie Soup

Check out the Homemade Veggie Soup calories and how many carbs in Homemade Veggie Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 26 (1% DV)
Fat: 1g (1% DV)
Carbohydrates: 2g (1% DV)
Protein: 3g (7% DV)
Ingredients:  Makes 30 servings (30 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Veggie Soup ingredients. The serving size for any ingredient in Homemade Veggie Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
brown ground beef and drain
add diced tomatoes
add whole bag of mixed veggies
add 5 beef bouillon cubes
bring to a boil
simmer for an hour
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