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Grandma Bertha's Banana Muffins

Check out the Grandma Bertha's Banana Muffins calories and how many carbs in Grandma Bertha's Banana Muffins. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 190 (10% DV)
Fat: 5g (8% DV)
Carbohydrates: 34g (11% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 14 servings (14 each)
1-1/2  cups
 
1/2  cup
 
2-3/4  cups
 
3/4  cup
 
3 
 
1-1/2  teaspoons
 
3/4  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Grandma Bertha's Banana Muffins ingredients. The serving size for any ingredient in Grandma Bertha's Banana Muffins may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
preheat oven to 350
2
Mash bananas in seperate bowl
3
In large bowl, mix butter and sugar
4
Add eggs and beat well
5
in smaller bowl, sift dry ingredients
6
Alternate bananas and Dry ingredients, adding to butter and egg mixture

7)Beat well
8
Fill muffin tins with mix and bake for 20-25 min
Are you interested in seeing additional foods like Grandma Bertha's Banana Muffins? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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