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Slow Cooker Beef Stroganoff

Check out the Slow Cooker Beef Stroganoff calories and how many carbs in Slow Cooker Beef Stroganoff. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 334 (17% DV)
Fat: 18g (28% DV)
Carbohydrates: 3g (1% DV)
Protein: 38g (76% DV)
Tags: beef stroganoff
Ingredients:  Makes 6 servings (6 bowls)
1-1/2  lb.
 
1  tablespoon
 
2  teaspoons
 
2  cups
 
1-1/2  cups
 
1/2  cup
 
1  pinch
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Slow Cooker Beef Stroganoff ingredients. The serving size for any ingredient in Slow Cooker Beef Stroganoff may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Season beef with salt, pepper, and paprika. Heat oil in a large skillet over medium-high heat. Brown beef on all sides for about 8 minutes. Transfer to a slow cooker.

2
Add mushrooms and shallots to the skillet. Season with salt and paprika; cook for 3 minutes. Combine broth and sour cream; pour over mushrooms. Cook for 2 minutes. Pour mixture into slow cooker over beef; mix well.

3
Cover and cook on low for 6 hours. Sprinkle with parsley before serving. Serve beef over egg noodles.
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