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Homemade Taco

Check out the Homemade Taco calories and how many carbs in Homemade Taco. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 285 (14% DV)
Fat: 11g (18% DV)
Carbohydrates: 29g (10% DV)
Protein: 16g (33% DV)
Description: soft tortilla, ground beef, taco seasoning, cheese, lettuce, tomato, onion, green sauce,
Ingredients:  Makes 20 servings (20 each)
2  lb.
 
20 
 
2  cups
 
10  ounces
 
4 
 
12  teaspoons
 
8  fl. oz.
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Taco ingredients. The serving size for any ingredient in Homemade Taco may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Dice tomato's
2
Wash lettuce
3
Dice onion
4
Brown ground beef (drain fat)
5
Mix taco seasoning packet according to directions
6
Warm tortilla's
7
Put all ingredients into tortilla and fold
Are you interested in seeing additional foods like Homemade Taco? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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