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Homemade Vegetable Soup By Lutz

Check out the Homemade Vegetable Soup By Lutz calories and how many carbs in Homemade Vegetable Soup By Lutz. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 84 (4% DV)
Fat: 2g (3% DV)
Carbohydrates: 9g (3% DV)
Protein: 7g (14% DV)
Ingredients:  Makes 8 servings (8 bowls)
1  cup
 
1/2  cup
 
 
3  ounces
 
2  tablespoons
 
1/2  cup
 
1/2  cup
 
1/2  cup
 
1  dash
 
1  pinch
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Vegetable Soup By Lutz ingredients. The serving size for any ingredient in Homemade Vegetable Soup By Lutz may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Put all canned goods in a large pot
2
Cut up desired amount of potatoes to suit your taste
3
Cut up beef into bite size pieces and add to pot
4
Add salt and pepper to your taste
5
Cook on medium/low for two hours
ENJOY
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