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reduced fat mashed potatoes

Check out the reduced fat mashed potatoes calories and how many carbs in reduced fat mashed potatoes. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
 
Serving size: 1 piece
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 137 (7% DV)
Fat: 2g (3% DV)
Carbohydrates: 28g (9% DV)
Protein: 4g (8% DV)
Description: reduced fat mashed potatoes
Ingredients:  Makes 4 servings (4 pieces)
 
1/2  cup
 
1  dash
 
1  pinch
 
2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the reduced fat mashed potatoes ingredients. The serving size for any ingredient in reduced fat mashed potatoes may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Place pot on stove with water and bring to the boil.
2
Peel potatoes and cut into 8ths.
3
When water boiling add potatoes and cook for until tender.
4
Drain potatoes and mash adding remaining ingredients.
Are you interested in seeing additional foods like reduced fat mashed potatoes? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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