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Home Made Vegetable Soup

Check out the Home Made Vegetable Soup calories and how many carbs in Home Made Vegetable Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 128 (6% DV)
Fat: 0g (0% DV)
Carbohydrates: 30g (10% DV)
Protein: 3g (7% DV)
Description: Healthy and Hardy vegetable soup
Ingredients:  Makes 6 servings (6 bowls)
6 
 
3 
 
1 
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Home Made Vegetable Soup ingredients. The serving size for any ingredient in Home Made Vegetable Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Chop Vegies in to chunks and bring to a boil. Add Stewed Tomatoes and simmer until vegies are tender
Are you interested in seeing additional foods like Home Made Vegetable Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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