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Asparagus soup

Check out the Asparagus soup calories and how many carbs in Asparagus soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1/5 container
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 67 (3% DV)
Fat: 2g (4% DV)
Carbohydrates: 6g (2% DV)
Protein: 5g (10% DV)
Ingredients:  Makes 6 servings (1-1/5 containers)
1  lb.
 
5 
 
6  cups
 
1  pinch
 
1  tablespoon
 
1  tablespoon
 
2  servings
 

Tip: Click on the ingredient links to learn the nutritional information for all the Asparagus soup ingredients. The serving size for any ingredient in Asparagus soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
cut asparagus in 1 inch pieces
2
put water, asparagus and bouillon cubes in sauce pan
3
lightly boil 20 min.
4
in a small fry pan, crisp ham over med heat, reserve when done
5
remove asparagus from heat, add flour, blend until smooth with stick-blender
6
return to heat until soup boils to thicken soup.
7
once thickened, remove from heat, add ham and butter to finish.
Are you interested in seeing additional foods like Asparagus soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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