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homemade brownies

Check out the homemade brownies calories and how many carbs in homemade brownies. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 each
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 258 (13% DV)
Fat: 13g (19% DV)
Carbohydrates: 34g (11% DV)
Protein: 3g (6% DV)
Ingredients:  Makes 24 servings (24 each)
3  cups
 
6 
 
1-1/2  teaspoons
 
1-1/2  cups
 
1-1/2  cups
 
1  cup
 
3/4  teaspoon
 
3/4  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the homemade brownies ingredients. The serving size for any ingredient in homemade brownies may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
beat sugar, eggs, vanilla.
add butter, mix well.
combine dry ingredients, add to batter. mix well

pour into greased 9x13 baking pan. Bake at 350 degrees for about 30 minutes or until wooden toothpick inserted in center comes out clean.

cool in pan on wire rack.
cut once cool and serve.
Are you interested in seeing additional foods like homemade brownies? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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