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meat ball soup

Check out the meat ball soup calories and how many carbs in meat ball soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
 
Serving size: 8 fl. oz.
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 205 (10% DV)
Fat: 6g (10% DV)
Carbohydrates: 18g (6% DV)
Protein: 19g (38% DV)
Description: meat ball soup
Ingredients:  Makes 8 servings (64 fl. oz.)

Tip: Click on the ingredient links to learn the nutritional information for all the meat ball soup ingredients. The serving size for any ingredient in meat ball soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
mix chopped onion, minced garlic, ground beef, cheese, chopped parsely and egg.
2
roll into 1 inch meatballs
3
bring chicken broth to a boil and add meatballs, sliced carrots, sliced celery. Simmer 15 minutes
4
add the rice and simmer another 15 minutes
5
add salt and pepper to taste
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