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Hashbrown Casserole

Check out the Hashbrown Casserole calories and how many carbs in Hashbrown Casserole. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Serving size: 1 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 385 (19% DV)
Fat: 22g (34% DV)
Carbohydrates: 34g (11% DV)
Protein: 9g (18% DV)
Ingredients:  Makes 10 servings (10 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Hashbrown Casserole ingredients. The serving size for any ingredient in Hashbrown Casserole may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Put hashbrowns in bottom of pan
2
Melt 1 stick of butter
3
Spread PART of melted butter on hashbrowns
4
Mix together soup, sour cream and shredded cheese
5
Spread mixture on top of hashbrowns
6
Sprinkle corn flakes over the top of mixture
7
Use the remaining melted butter to spread over the top of corn flakes
8
Cook for 35-45 minutes on approximately 350 degrees (depending on your oven)
9
Eat and ENJOY!
Are you interested in seeing additional foods like Hashbrown Casserole? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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