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Chile con carne

Check out the Chile con carne calories and how many carbs in Chile con carne. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 105 (5% DV)
Fat: 3g (5% DV)
Carbohydrates: 1g (0% DV)
Protein: 17g (35% DV)
Ingredients:  Makes 18 servings

Tip: Click on the ingredient links to learn the nutritional information for all the Chile con carne ingredients. The serving size for any ingredient in Chile con carne may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Sear round steak in large skillet. No oil needed. Then add enough water to cover meat and heat to boil.
2
Puree in food processor the garlic, cilantro, jalepeno pepper, and stewed tomatos.
3
When water has evaporated 90%, add puree to meat and simmer until the liquid evaporates again.
4
Serve on flour tortilla and garnish with cheese, sour cream, and salsa.
Are you interested in seeing additional foods like Chile con carne? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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