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Chili Verde

Check out the Chili Verde calories and how many carbs in Chili Verde. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1-1/2 cups
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 449 (22% DV)
Fat: 23g (36% DV)
Carbohydrates: 7g (2% DV)
Protein: 50g (100% DV)
Description: Grilled pork in green chili sauce
Tags: chili verde mexican dinner
Ingredients:  Makes 15 servings (22-1/2 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Chili Verde ingredients. The serving size for any ingredient in Chili Verde may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
cut pork chunks from lg roast (no bigger then 1/2 dollar in size)
2
in wok (or lg skillet) brown pork roast chunks
3
while cooking pork boil jalapenos and chilis 10 mins till soft.
4
if using fresh tomatillos boil them as well
5
blend water, tomatillos, jalapenos, peppers with full blender
6
pour blended ingredients into cooked pork on wok
7
simmer 45 minutes stirring occasionally
8
add flour if desired to thicken sauce
Are you interested in seeing additional foods like Chili Verde? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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