Online Fitness Trainer, Exercise Programs & Workout Routines

Sweet Potatoe Fries

Check out the Sweet Potatoe Fries calories and how many carbs in Sweet Potatoe Fries. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Side Dishes

Side Dishes
  
Serving size: 1/2 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 68 (3% DV)
Fat: 0g (0% DV)
Carbohydrates: 16g (5% DV)
Protein: 1g (2% DV)
Ingredients:  Makes 4 servings (2 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Sweet Potatoe Fries ingredients. The serving size for any ingredient in Sweet Potatoe Fries may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 350 degrees
2
Wash and scrub potatoes. Cut potatoes into French fry strips
3
Place potatoes in steamer basket and steam over boiling water for 3 minutes.
4
Spread potatoes on a cookie sheet sprayed with nonstick vegetable coating.
5
Bake potatoes in preheated oven until ends begin to brown, approximately 20 minutes.
Are you interested in seeing additional foods like Sweet Potatoe Fries? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

Help

Powered by Genesant Technologies, Inc. - Copyright © 2024. Use of this site constitutes acceptance of our terms and conditions and privacy policy. The content provided on inet.genesant.com is provided for informational purposes only and is not intended in any way to be a substitute for professional medical advice, diagnosis or treatment.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.