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Homemade Tofu Sour Cream (Vegan)

Check out the Homemade Tofu Sour Cream (Vegan) calories and how many carbs in Homemade Tofu Sour Cream (Vegan). Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
  
Serving size: 2 tablespoons
Recipe category: Condiments
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 36 (2% DV)
Fat: 3g (4% DV)
Carbohydrates: 1g (0% DV)
Protein: 1g (2% DV)
Description: Modified from Joanne Stepaniak's Excellent "The Uncheese Cookbook"
Tags: vegetarian, Vegan
Ingredients:  Makes 12 servings (24 tablespoons)
10-1/2  ounces
 
2  tablespoons
 
1  tablespoon
 
1  tablespoon
 
1  teaspoon
 
1/2  teaspoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Tofu Sour Cream (Vegan) ingredients. The serving size for any ingredient in Homemade Tofu Sour Cream (Vegan) may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Put all ingredients in blender and process until smooth. Refrigerate.
Are you interested in seeing additional foods like Homemade Tofu Sour Cream (Vegan)? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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