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Homemade Waffles

Check out the Homemade Waffles calories and how many carbs in Homemade Waffles. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 88 (4% DV)
Fat: 5g (8% DV)
Carbohydrates: 9g (3% DV)
Protein: 2g (5% DV)
Ingredients:  Makes 14 servings (14 each)
1  cup
 
3  teaspoons
 
1/4  teaspoon
 
1  tablespoon
 
1  cup
 
2 
 
1/4  cup
 
2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade Waffles ingredients. The serving size for any ingredient in Homemade Waffles may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
wisk together flour, baking powder, salt and sugar.
seperate eggs - egg whites into a seperate bowl, yolks into flour mix.
Add milk to flour mixture, stir until smooth.
Stir in oil and vanilla.
Beat egg whites until stiff
fold egg whites into flour mixture
Pour batter into waffle maker, cook until golden brown.
Are you interested in seeing additional foods like Homemade Waffles? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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