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Linguine with White Clam Sauce

Check out the Linguine with White Clam Sauce calories and how many carbs in Linguine with White Clam Sauce. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 330 (16% DV)
Fat: 8g (12% DV)
Carbohydrates: 46g (15% DV)
Protein: 14g (29% DV)
Ingredients:  Makes 8 servings
1  lb.
 
2  tablespoons
 
 
13  ounces
 
3  servings
 
2  tablespoons
 
1/2  cup
 
1  teaspoon
 
4  tablespoons
 
1  serving
 
1/2  cup
 
1/2  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Linguine with White Clam Sauce ingredients. The serving size for any ingredient in Linguine with White Clam Sauce may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Cook Linguine according to directions
Chop onion
In pot brown onion and garlic in oil and margarine then add parsley, mushrooms, basil and clams and rest of ingredients and simmer for 5 minutes or so.
Drain linguine when done and toss with clams sauce
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