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Sausage Muffins

Check out the Sausage Muffins calories and how many carbs in Sausage Muffins. Learn all the nutrition facts about what you eat at GymAmerica.
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Serving size: 2 pieces
Prep time: 
Cook time: None
Calories: 326 (16% DV)
Fat: 31g (47% DV)
Carbohydrates: 0g (0% DV)
Protein: 11g (22% DV)
Ingredients:  Makes 3 servings (6 pieces)

Tip: Click on the ingredient links to learn the nutritional information for all the Sausage Muffins ingredients. The serving size for any ingredient in Sausage Muffins may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Preheat oven to 350ºF.

Spray 6 muffin tins with Pam.
Cook 6 slices of bacon in the micorwave on high for 1-2 mins.
Take bacon out of microwave and wrap around inside of each muffin tin. Take pork sausage (out of casing) and pat down on bottom of muffin tin (thin layer).

Break eggs individually into muffin tins on top of sausage and inside bacon.
Bake for 30 mins.
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