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Broiled Vegetables

Check out the Broiled Vegetables calories and how many carbs in Broiled Vegetables. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 299 (15% DV)
Fat: 29g (44% DV)
Carbohydrates: 9g (3% DV)
Protein: 4g (8% DV)
Description: Vegetables broiled
Tags: vegetables
Ingredients:  Makes 1 serving

Tip: Click on the ingredient links to learn the nutritional information for all the Broiled Vegetables ingredients. The serving size for any ingredient in Broiled Vegetables may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Lay vegetables in a baking dish and drizzle oil over broccoli and cauliflower. Broil on high until tender and starting to brown.
Are you interested in seeing additional foods like Broiled Vegetables? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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