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Turkey Shepard's Pie

Check out the Turkey Shepard's Pie calories and how many carbs in Turkey Shepard's Pie. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 368 (18% DV)
Fat: 8g (13% DV)
Carbohydrates: 48g (16% DV)
Protein: 29g (57% DV)
Ingredients:  Makes 8 servings (8 cups)
1-3/10  lb.
 
2 
 
3/4  lb.
 
1/2  cup
 
3  tablespoons
 
1  teaspoon
 
1/4  teaspoon
 
1  cup
 
1  cup
 
1  cup
 

Tip: Click on the ingredient links to learn the nutritional information for all the Turkey Shepard's Pie ingredients. The serving size for any ingredient in Turkey Shepard's Pie may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Dice pototaoes and boil. Drain. Mash. Add butter, salt and pepper to taste. Stir in milk.

Cook turkey. Drain. Add dry gravy mix and water per instructions. Add salt, pepper, peas, and corn.

Put meat mixture in bottom of casserole dish. Layer with mashed potatoes. Top with cheese. Bake at 350 for 30 minutes
Are you interested in seeing additional foods like Turkey Shepard's Pie? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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