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RAJAS CON CREMA

Check out the RAJAS CON CREMA calories and how many carbs in RAJAS CON CREMA. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Serving size: 1/2 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 181 (9% DV)
Fat: 14g (22% DV)
Carbohydrates: 12g (4% DV)
Protein: 8g (16% DV)
Ingredients:  Makes 8 servings (4 cups)
8 
 
1/2  cup
 
1  cup
 
1  cup
 
1-1/2  cups
 
1/2  cup
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the RAJAS CON CREMA ingredients. The serving size for any ingredient in RAJAS CON CREMA may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Roast peppers, peel and clean seeds.
2
Cut peppers in medium slices.
3
Put oil in a pan with onions and peppers and cook for 5 minutes.
4
Add tomatoes and a pinch of salt to taste and cook 3 minutes.
5
Add mexican cream, milk and cheese, cook for about 5 minutes.
Are you interested in seeing additional foods like RAJAS CON CREMA? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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