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Steak Fajita Filling

Check out the Steak Fajita Filling calories and how many carbs in Steak Fajita Filling. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1/2 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 245 (12% DV)
Fat: 21g (32% DV)
Carbohydrates: 9g (3% DV)
Protein: 7g (14% DV)
Ingredients:  Makes 2 servings (1 cup)
1  cup
 
1/2  cup
 
2  teaspoons
 
2  tablespoons
 
1-1/2  ounces
 
2-1/2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Steak Fajita Filling ingredients. The serving size for any ingredient in Steak Fajita Filling may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
heat oil
add in beef to brown
take beef out and add in all veggies
once veggies are cooked add in seasoning
slice the beef
add the beef back into the pan and simmer with the veggies
serve with cheese and salsa
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