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Roasted green beans with garlic

Check out the Roasted green beans with garlic calories and how many carbs in Roasted green beans with garlic. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Serving size: 3/4 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 103 (5% DV)
Fat: 7g (11% DV)
Carbohydrates: 9g (3% DV)
Protein: 2g (5% DV)
Ingredients:  Makes 4 servings (3 cups)
1  lb.
 
1 
 
2  tablespoons
 
1  dash
 
1  pinch
 

Tip: Click on the ingredient links to learn the nutritional information for all the Roasted green beans with garlic ingredients. The serving size for any ingredient in Roasted green beans with garlic may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Snap off blossom end of green beans
2
Wash green beans
3
Place green beans in a pile on a shallow cooking pan
4
Drizzle with oil
5
Place garlic clove in garlic press and add garlic to green bean pile
6
Salt and pepper to taste
7
Mix until oil, garlic, salt and pepper are distributed evenly
8
Place in oven at 350 degrees for 20 minutes
Are you interested in seeing additional foods like Roasted green beans with garlic? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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