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Baked Breaded Pork Chops

Check out the Baked Breaded Pork Chops calories and how many carbs in Baked Breaded Pork Chops. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 245 (12% DV)
Fat: 8g (12% DV)
Carbohydrates: 12g (4% DV)
Protein: 31g (62% DV)
Ingredients:  Makes 8 servings (8 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Baked Breaded Pork Chops ingredients. The serving size for any ingredient in Baked Breaded Pork Chops may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 400 degrees. Spray baking pan with Pam.
2
Trim chops of excess fat.
3
Beat egg with milk.
4
Dip chops in egg wash and then dredge in breadcrumbs.
5
Place chops on prepared baking pan and spray tops of chops with Pam.
6
Bake for 30-40 minutes depending on thickness of chops.
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