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Asian Green Beans

Check out the Asian Green Beans calories and how many carbs in Asian Green Beans. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
 
Serving size: 1 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 86 (4% DV)
Fat: 5g (8% DV)
Carbohydrates: 10g (3% DV)
Protein: 3g (5% DV)
Description: Sauted frozen green beans with ginger, garlic and soy
Ingredients:  Makes 4 servings (4 cups)
4  cups
 
1  teaspoon
 
1/2  teaspoon
 
1  teaspoon
 
1/4  teaspoon
 
2  tablespoons
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Asian Green Beans ingredients. The serving size for any ingredient in Asian Green Beans may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Add Saflower oil to sate pan and heat to shimmer (appprox 3 min)
In a seperate bowl, Mix Ground Ginger, Garlic powder, Sesame oil, salt and soy sauce
Add Frozen green beans and cook until all ice and most of the water is gone (approx 5 min)
Add seasoning mixture to green beans
Continue cooking until most of the green beans have browned (approx 3 min)
Serve hot
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