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Garlic Roasted Potatoes

Check out the Garlic Roasted Potatoes calories and how many carbs in Garlic Roasted Potatoes. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Appetizers

Appetizers
  
Recipe category: Appetizers
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 219 (11% DV)
Fat: 7g (11% DV)
Carbohydrates: 34g (11% DV)
Protein: 4g (8% DV)
Description: from Barefoot Contessa Parties!
Ingredients:  Makes 8 servings
3  lb.
 
1/4  cup
 
1-1/2  teaspoons
 
1  teaspoon
 
2  tablespoons
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Garlic Roasted Potatoes ingredients. The serving size for any ingredient in Garlic Roasted Potatoes may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 400 degrees.
2
Cut potatoes in half or quarters and place in a bowl with all other ingredients except parsley.
3
Toss until potatoes are well coated.
4
Transfer the potatoes to a sheet pan and spread out into 1 layer.
5
Roast in oven 45 minutes to 1 hour or until browned and crisp. Flip twice during cooking with spatula in order to ensure even browning.
6
Remove potatoes from oven, toss with parsley, and serve hot.
Are you interested in seeing additional foods like Garlic Roasted Potatoes? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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