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creamed cauliflower

Check out the creamed cauliflower calories and how many carbs in creamed cauliflower. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
 
Serving size: 3/4 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 150 (8% DV)
Fat: 7g (11% DV)
Carbohydrates: 15g (5% DV)
Protein: 6g (13% DV)
Description: excellent side for fish
Ingredients:  Makes 2 servings (1-1/2 cups)
1  tablespoon
 
1  tablespoon
 
1  cup
 
8  ounces
 

Tip: Click on the ingredient links to learn the nutritional information for all the creamed cauliflower ingredients. The serving size for any ingredient in creamed cauliflower may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
cook cauliflower, drain and set aside
Melt butter in medium saucepan on medium heat
Stir in flour, and cook about 2-3 minutes
stir in milk, and cook until thicken (stirring constantly)
Add cooked cauliflower and reheat.
Are you interested in seeing additional foods like creamed cauliflower? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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