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Biscuts and Sausage Gravy Spicy

Check out the Biscuts and Sausage Gravy Spicy calories and how many carbs in Biscuts and Sausage Gravy Spicy. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 285 (14% DV)
Fat: 15g (23% DV)
Carbohydrates: 30g (10% DV)
Protein: 9g (19% DV)
Description: Traditional Biscuts and Sausage Gravy. Just like Grandma made on Sunday mornings
Ingredients:  Makes 9 servings (9 each)

Tip: Click on the ingredient links to learn the nutritional information for all the Biscuts and Sausage Gravy Spicy ingredients. The serving size for any ingredient in Biscuts and Sausage Gravy Spicy may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1.Pre heat oven to 350.
2. Brown Sausage in non stick pan on medium to Medium High heat covered. Adding in the Tbsp of Ground Black Pepper
3. Once Sausage is Browned Add in Flour and stir in till all sausage is covered in flour. Cover and let flour brown for about 3 mins.
4. While flour is browning put biscuts in the oven. And set timer for 13 min.
5. Uncover and Pour Milk into Sausage and Flour. Reduce Heat to Low to Med Low.
6. Keep Stiring Gravy. Don't want it to stick.
7. When Timer Goes off for Biscuts. Your Gravy should be done too.
8. Enjoy!!!
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