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Sweet and Sour Pork Ribs

Check out the Sweet and Sour Pork Ribs calories and how many carbs in Sweet and Sour Pork Ribs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 slice
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 796 (40% DV)
Fat: 26g (39% DV)
Carbohydrates: 41g (14% DV)
Protein: 94g (189% DV)
Ingredients:  Makes 6 servings (6 slices)
6  lb.
 
1  cup
 
1-1/2  cups
 
2/3  cup
 
1/4  cup
 
3  tablespoons
 
3  tablespoons
 
3  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Sweet and Sour Pork Ribs ingredients. The serving size for any ingredient in Sweet and Sour Pork Ribs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Boil ribs in water with or without salt and pepper for 30 mins. Pre heat over to 350 F . Mix sauce ingredients together. Place drained ribs into a broiling pan, cook for 30 mins. Pour sauce and pineapple to coat the ribs. Cook for another 30 mins until tender. Remove cover for the last 10 mins of cooking to make them sticky.
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